Ingredients

• 2lb of mixed roots, e.g small potatoes, parsnips swede, turnips chopped into chunks
• 2 sweet red or white onions cut into wedges
• grated lemon zest
• 1 tbsp olive oil
• grated zest of 1 lemon
• 2 tsp dried mixed Italian herbs
• 500g lean pork tenderloins
• 1 medium cooking apple
• 400ml hot chicken stock

  Register to read more …