Ingredients

  • 2lb of mixed roots, e.g small potatoes, parsnips swede, turnips chopped into chunks
  • 2 sweet red or white onions cut into wedges
  • grated lemon zest
  • 1 tbsp olive oil
  • grated zest of 1 lemon
  • 2 tsp dried mixed Italian herbs
  • 500g lean pork tenderloins
  • 1 medium cooking apple
  • 400ml hot chicken stock

    Register to read more ...

    Comments (0)

    Rated 0 out of 5 based on 0 voters
    There are no comments posted here yet

    Leave your comments

    1. Posting comment as a guest. Sign up or login to your account.
    Rate this post:
    Attachments (0 / 3)
    Share Your Location
    Type the text presented in the image below
We use essential cookies to personalise your use of our website. Please click the OK button to agree and continue.
More information Ok